After Jane Vobe opened the King’s Arms Tavern in 1772, it became one of the town’s most genteel establishments. Present-day diners can savor traditional southern fare, sumptuous desserts, and after-dinner cordials in surroundings an 18th-century traveler would recognize.

Casual attire.
On Duke of Gloucester Street across from the Raleigh Tavern.
Reservations required.
Menu items subject to change. Taverns are operated seasonally. Check for availability.

Taverns then and now
In the 18th century, Williamsburg’s taverns provided comfortable lodgings for travelers as well as serving as places to gather for meals, conversation, and entertainment. Proprietors prided themselves on serving filling meals using the freshest ingredients. Today, Colonial Williamsburg’s historic dining taverns carry on these traditions by providing a relaxed and comfortable setting for diners to experience some of the flavor of the 18th century—through atmosphere, entertainments, and food.